INGREDIENT

Bacillus spp, Amylase, Glucose.

NATURE & EFFECTS

– Supplementing beneficial bacteria strains increases digestive efficiency, reduces food consumption, increases weight, and increases milk and eggs.

– Helping inhibit harmful bacteria: Candida abicans, E.coli, Shigella, Helicobacter pylory, amoebas and parasites, thereby preventing diarrhea, white feces, raw feces, waxy feces, bloating, reducing barn odors, reducing the amount of antibiotics used in livestock production.

USAGE

Mix food or water

– Regular use: 10 g/100 kg B.W or 10 g/5 kg of food or 10 g/10 liters of water.

– Use as a booster during the feeding phase, changing diets, changing flocks, changing seasons: 20 g/100 kg B.W or 20 g/5 kg of food or 20 g/10 liters of water

PACKING SIZE: 100 g, 1 kg, 10 kg